Study Structure (Accounting)
|
 |
 |
Bachelor of Accounting
(Faculty of Business and Tourism)
|
Year 1 (Foundation Year) |
| No. |
General Courses
|
Credit |
| 1 |
Khmer History |
1.5 |
| 2 |
Introduction to Computer |
3 |
| 3 |
General Administrative Affairs |
3 |
| 4 |
Business Concepts for English Practice I |
3 |
| 5 |
Introduction to Business |
1.5 |
| 6 |
Basic Accounting I (Principle of Accounting) |
3 |
7
|
Khmer Literature, Culture & Civilization |
1.5
|
8
|
Business Mathematics |
3
|
9
|
Economics (Microeconomics) |
3
|
10
|
Business Concepts for English Practice II |
3
|
11
|
Introduction to Basic Management |
3
|
12
|
Basic Accounting II (Principle of Accounting) |
1.5
|
|
Subtotal Credit
|
30
|
|
Year 2 |
No.
|
Field of Concentration
|
Credit |
| 1 |
Basic Marketing |
3 |
| 2 |
Business Statistics I |
3 |
| 3 |
Customer Service
|
3 |
| 4 |
Company and Contract Law |
3 |
| 5 |
Financial Accounting |
3 |
6
|
Marketing Management |
3
|
7
|
Business Statistics II |
3
|
8
|
Human Resource Management |
3
|
9
|
Financial Management |
3
|
10
|
Cost Accounting |
3
|
11
|
Managerial Accounting
|
3
|
12
|
Office Management
|
3
|
13
|
Macroeconomics
|
3
|
14
|
Intermediate Accounting I
|
3
|
15
|
Money and Banking
|
3
|
16
|
Taxation
|
3
|
17
|
Corporate Finance
|
3
|
18
|
Inventory Management
|
3
|
19
|
Intermediate Accounting II
|
3
|
20
|
Research Methodology
|
3
|
|
Subtotal Credit |
60 |
|
Year 3 |
| No. |
Electives |
Credit |
| 1 |
Principle of Auditing
|
3 |
| 2 |
International Economics
|
3 |
| 3 |
Investment Management
|
3 |
| 4 |
Advanced Accounting I
|
3 |
| 5 |
Credit Management
|
3 |
6
|
International Accounting Standard
|
3
|
7
|
Financial Statement Analysis
|
3
|
| 8 |
International Accounting |
3 |
| 9 |
Advanced Accounting II |
3 |
| 10 |
Quick Book |
3 |
|
Subtotal Credit |
30 |
|
Year 4 (Examination)
|
| Total Credit = 120 Credits |
|
